• Eating Out
Wednesday, 13 October 2010 08:30

The Restaurant Show 2010

Written by
Rate this item
(1 Vote)

A great day out of free tastings and sous-vide immersion into the world of culinary arts. There were olives, ice creams, huge parmesans, coffee, pastries, salami and of course plenty of wine and we tried it all.  I correctly matched a Pinot Noir to Jimi Hendrix in the completely mad music-with-wine tasting by Mickey Narea - the sommelier at Launceston Place, and afterwards went to eat at beautiful Benares for their early supper at £25 for three courses. Not much Suffolk in this show though.

Read 33021 times Last modified on Tuesday, 07 October 2014 14:50

Leave a comment

We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.